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Ag Blogs
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Vic Martin
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Wednesday, 14 April 2010 08:28 |
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One of the challenges for producers interested in growing winter canola is knowing what varieties or hybrids are adapted to their area. Although university small plot studies are useful, it can be difficult to translate that information to producer fields.Winter canola is a small-seeded broadleaf winter annual oilseed crop with great potential as a rotational dryland crop. Both conventional and Roundup Ready varieties are available. Current prices are in the area of $7.50 a bushel. |
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Rick Snell
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Friday, 02 April 2010 12:50 |
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You deserve an award! I want to pat a lot of wheat producers on the back for getting all their nitrogen fertilizer on in spite of a long period of moist, cool weather. We only had a few days when we didn´t have frozen ground or mud hindering us. In just a few available days a lot of farmers did their top dressing. What about those who waited to call their commercial applicator or just couldn´t or didn´t get in to do it?
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Jonie James
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Thursday, 01 April 2010 09:05 |
Last week I had the opportunity to attend an educational conference in Baltimore, Maryland. It’s focus was on programing designed to reach women involved in agriculture. Following the conference, the attendees were invited to watch as Deputy Secretary of Agriculture, Kathleen Merrigan, celebrated the roles women have played in agriculture history. She had a panel of 4 women, each representing a different segment of agriculture. It was titled, “Women involved with agriculture, rangeland, and forestry - challenges & opportunities which helped shape their passion and commitment and involvement in their careers.”
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Mark Parker
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Tuesday, 30 March 2010 07:56 |
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10. You stand in the middle of the feedlot trying to decide whether it would be more embarrassing to stand there waiting for help or to abandon your mud boots and crawl out of the muck in stocking feet. |
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Tom Giessel
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Tuesday, 23 March 2010 08:36 |
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Sundays are very predictable in our lives. For my wife and me, it is attending Mass, followed by a trip to the supermarket. My spouse is a very diligent shopper and sometimes we spend, as much, if not more, time in the aisles of the grocery store, as the church pew. I utilize both venues as opportunity in providing a time to reflect on what is important in my life. One place provides food for my soul, the other nourishment for my body.
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Rick Snell
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Tuesday, 23 March 2010 08:32 |
Just like Christmas, the farm safety course that we teach at the county extension office comes but once a year. Hopefully we will have youth signing up as if they were lining up for Christmas presents.
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Sen. Jerry Moran
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Thursday, 18 March 2010 15:39 |
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President Ronald Reagan said: “If you seek peace, if you seek prosperity … if you seek liberalization … Mr. Gorbachev, open this gate. Mr. Gorbachev, tear down this wall!” Almost 23 years later, that same logic holds true, only the government is not the Soviet Union and the wall is not made of bricks and mortar. Instead, the country is Cuba and the wall is U.S. laws and regulations that inhibit food and agricultural sales and prohibit American citizens from traveling to Cuba. |
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Mark Parker
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Tuesday, 16 March 2010 07:16 |
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10. If you do a shabby job of building something, it's so much easier to tear it apart when you no longer need it. |
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Sen. Pat Roberts
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Monday, 15 March 2010 13:11 |
Editor's Note: U.S. Senator Pat Roberts, a senior member of the Senate Agriculture Committee, discussed budget cuts, Environmental Protection Agency (EPA) regulations and the value of production agriculture at the annual Kansas Farm Bureau Delegation Dinner in Washington: Total U.S. national debt is at $14 trillion. You’re fed up with it, I’m fed up with it, and the vast majority of taxpayers are fed up with it.
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Jonie James
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Monday, 15 March 2010 09:16 |
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This past winter the Extension organized discussion group has been meeting since December and will have their final meeting for this season on March 30th. The group was organized back in late 2003, and has been meeting every winter since.
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Sarah Goss
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Tuesday, 09 March 2010 09:00 |
Here in the Midwest, we drive trucks. Everyone – well, almost everyone – drives a truck. And not because it’s a matter of style; rather, it’s a matter of necessity. |
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Sen. Pat Roberts
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Friday, 05 March 2010 15:19 |
One doesn’t have to look very far to find a glaring example of why I oppose the so-called health care reform bill before Congress.
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Jonie James
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Friday, 26 February 2010 10:56 |
Monday
Editor's note: Check out Jonie's blog about the ups and downs of kidding out meat goats at It is time to begin vaccinating the little guys.
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Guest Columnist
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Friday, 26 February 2010 10:26 |
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By R-Calf USA President Max Thornsberry, DVM
Country-of-origin labeling (COOL) for meat has become the law of the land, and you’d think a pig had been stuck with a knife considering all the squealing coming from the multinational beef packing industry and its trade associations. |
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Rick Snell
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Thursday, 25 February 2010 07:56 |
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I don´t know about you, but this winter has given me a touch of cabin fever and I´m just itching to go to a beef cattle meeting. Unusual as it is, I haven´t been able to get to one all winter for one reason or another. Well, read on because I´ve got the opportunity for both you and I.
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Kathy Hanks
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Tuesday, 23 February 2010 09:37 |
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Kansas Journal Marion Bonner would have been delighted with the announcement last week that a new genus of fish was being named for his family. Bonnerichtys , a huge plankton feeder, 20 to 25 feet long, was not known to exist in the Cretaceous seas, said Chuck Bonner. |
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Mark Parker
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Tuesday, 23 February 2010 09:19 |
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10. Encourage your neighbor to buy top bulls and cut a hole in the fence. |
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Guest Columnist
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Tuesday, 23 February 2010 09:05 |
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The Buffalo News, N.Y. The Labor Department's reversal of a Bush administration rule may do more harm than good for farmers and could pass along extra costs to consumers.
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Mark Parker
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Monday, 15 February 2010 09:06 |
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10. Your only ideas were a cookbook, new bathroom scale or camo lingerie but, thankfully, your survival instincts kicked in. |
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Rick Snell
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Friday, 12 February 2010 09:14 |
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Calving season is here for a vast majority of beef cattle producers. A lot of cow-calf producers still calve from late January to late February. A lot of management is required when this time arrives.
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Daryll Ray
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Thursday, 11 February 2010 11:07 |
The issue of universal—or near universal—health care has been in the news for much of the last year as the Obama administration has been seeking to fulfill a promise made on the campaign trail. The Senatorial election in Massachusetts, the State of the Union message, and the discussion between the President and the Republicans in Congress has forced a re-evaluation of how far health-care reform should go and what measures could be taken. |
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Dale Ladd
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Tuesday, 09 February 2010 08:22 |
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Alan Stevens, K-State flower researcher, will be the highlighting the newest Prairie Bloom Perennial Flower line-up at the first 2010 Master Gardener AHorticulture Meeting@ to be held Thursday evening, Feb. 18 at the 4-H Building starting at 7 p.m. |
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Steve Baccus
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Thursday, 04 February 2010 16:06 |
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Isolated CBS News piece one symptom of larger challenges ag faces
Kansas Farm Bureau president Steve Baccus, a grain farmer from Ottawa County, offered these remarks at KFB’s annual lobby day in Topeka, February 3, 2010. Right off the top, a couple of thank yous. |
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Tom Giessel
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Monday, 01 February 2010 10:28 |
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The evolution that has occurred on our nation’s farms in the last century boggles the mind. Looking back, mechanization ranks very high on the list of changes.
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Jonie James
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Friday, 29 January 2010 14:06 |
Just Kidding Around
Editor's note: Check out Jonie's blog about the ups and downs of kidding out meat goats at The day started at 2:00 a.m. for Mr. Farmer and myself. We checked the does, and saw what appeared to be a dead baby goat near a doe having another baby. We went to pick it up to get rid of it when we barely heard it make a noise. It was almost gone, but we warmed it up with vigerous rubbing in our heated room, and soaked it in a bucket of very warm water for almost an hour. |
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Page 11 of 17 |
Comments, section: "Ag Blogs"
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